A superb traditional double silver and crystal salt cellar, in the form of two cut-crystal goblets with silver bases, set either side of an ornately decorated, baluster-form carrying handle. Each of the hexagonal-shaped goblet tops lifts off for easy cleaning and filling. Hallmarked with the head of the goddess Minerva, the French mark for sterling silver, this handsome condiment set would make a smart, yet practical centrepiece for a dining room table.